Digital memory for morons

Oh how I miss u....

Last winter I was living in a house with this log burner - the kind with the lift up lid that you can cook with. Well you can get a good temperature in one of these things so it's good for pizzas or roasting things.

I found particularly good was roast chicken the way the spanish do it. Cut a whole chicken into pieces and place in a roasting pan. Add thickly cut potatoes - halved is normally about right. Then add some onions, garlic and tomatoes. Throw over some thyme, and season with sea salt and freshly milled black pepper. Then pour over a can or two or beer and a cup of olive oil.

Let it roast for an hour or so and stuff yourself silly!!!